The Agroley blog

Makhana, ideas and recipes.

Makhana (fox nuts): how to enjoy it, cook it and gift it.
A green bowl of white popped makhana with almonds, dates and a glass of milk on emerald green linen

Makhana basics

Benefits of Makhana / Fox Nuts

Makhana, also known as fox nuts or lotus seeds, is a traditional Indian ingredient with a modern place in everyday snacking.

Sea salt, red chilli flakes and fresh mint leaves with a few makhana puffs

Range guide

Choosing your Agroley flavour

A quick guide to the flavours in the range, from classic sea salt to peri peri and pudina.

Popped makhana being dry roasted in a black cast-iron pan

Recipes

How to roast makhana at home

A simple stovetop method for turning raw popped foxnuts into a crisp, seasoned snack.